About Seasonal Dining
Seasonal Dining knows the meals you eat shouldn’t just make you feel good. They should taste better and be even more craveable, braggable and can’t-stop-thinking-about-able. And that’s exactly what we do. We work with you to create meals you want and can’t wait to dig into.
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OUR FOUNDER FOODIE
Maria’s food journey began as a child in the kitchen, constantly hovering over her mother's shoulder while she prepared traditional Greek dishes for the family. She grew up visiting Greece in the summers, visiting relatives on the islands, and as she learned more about their way of life, Maria knew she wanted to take those cooking traditions back with her.
In Greece, every meal was simple. But the dishes were packed with flavor. Everyone took time out of their day to share a story and a meal together. That’s why she pursued a Master's degree in Nutrition and Dietetics, becoming a Registered Dietitian, while she continued her love affair with cooking and entertaining. Throughout Maria’s career as an RD, recipe developer, and now chef, she’s helped her patients, clients, and readers meet their nutrition needs using whole foods as the foundation.
We handle the planning—so you can savor every bite.
Just healthy, flavorful meals made to fit your life.
OUR vision
Redefine how people nourish themselves
OUR mission
Simplifying healthy eating with high-quality flavorful meals tailored to
your needs
Weekly Meal Prep
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Delicious, pre-portioned meals designed to fit your unique dietary needs and food preferences—helping you simplify your busy work week. All ingredients used will be organic, pasture-raised, grass-fed, wild-caught, seasonal, and local when possible.